Let the festive season be filled with great gifts.
MIDNIGHT EDITION. VANILLA.
Midnight Vanilla
90% Cacao. Made with both single-origin cacao and Bourbon vanilla beans from Madagascar. We use a double-conching process to reveal the clarity and depth of the natural ingredients.
MIDNIGHT EDITION. COFFEE.
Midnight Espresso
75% Cacao. This dark chocolate is made with both cacao and coffee beans from Peru. The ingredients are stone-ground together for a refined, smooth, and balanced flavour.
MIDNIGHT EDITION. DARK.
Midnight Seventy
70% Cacao. Made with just two natural ingredients — single-origin cacao and unrefined cane sugar — this dark chocolate expresses the flavour and character of its cacao origin.
MIDNIGHT EDITION. MILK.
Darksome Milk
60% Cacao. A dark-milk chocolate created through a refined conch and ‘crumbing’ process that develops a gentle caramelisation to balance the darkness.
HERITAGE EDITION. GIN & MINT.
London Gin with Mint
63% Cacao. Dark chocolate with gin, mint, and delicate citrus, created through our olive oil “Absolute” process using natural botanical ingredients and London Gin.
HERITAGE EDITION. RUM & GINGER.
Dark & Stormy
70% Cacao. A dark chocolate with rum, ginger, lime, and spice, created through our slow “rum soak” process and finished with pieces of rum-soaked candied stem ginger.
HERITAGE EDITION. OLIVE OIL.
Olive Oil & Sea-Salt
63% Cacao. A dark chocolate stone-ground with estate-bottled olive oil from Greece, and finished with beautiful, contrasting sea-salt crystals.
HERITAGE EDITION. ORANGE & SPICE.
The Winter Nine
50% Cacao. A smooth oat-milk chocolate with orange, spice, and our own dried and ground chilli peppers, finished with pieces of candied stem ginger.