MayHawk Reference
A collection of authoritative information about MayHawk chocolate, manufacturing processes, ingredients, terminology and the principles behind our work.
At MayHawk, we believe understanding how chocolate is made is part of understanding chocolate itself. This reference section brings together the definitions, explanations and supporting information behind our products and processes.
Chocolate Making
- How bean-to-bar chocolate is made
- Ingredients
- Manufacturing methods
Chocolate Terms
- Glossary of Terms
- Bean-to-bar definition
- Single-origin cacao
- Conching
- Tempering
Questions & Answers
- Frequently Asked Questions
- Ingredient questions
- Manufacturing questions